Every day, we think of ways to improve. To improve our activity, our services, our attitude, because we know that by doing this, we will improve our guests' comfort in our villa.
Ambient Villa is pleased to present to you our exclusive offers, which will include daily transportation from and to the airport in Bucharest and also entertainment offers, such as trips organized in the surroundings, with tourist guides in many foreign languages.
For New Years Eve 2012 - 2013 we offer you the entire villa (for 12 persons) at the following rates:
5000 euro / villa / 4 - 6 nights / 12 persons
The accommodation period will be settled according to your schedule .
We offer you a traditional dinner (traditional buffet) for a fee of 85 euro / person. Kids younger than 12 years will pay only half price for dinner.
MENU
1. Sheperd’s Cellar
-offers you tasty traditional plates that will make you mouth water
- Hog’s pudding, pig’s trotters jellied in aspic, sausages, brawn, pork rind, traditional bacon, pastrama, fat, haricot bean puree, zakouska, red onion, mixed pickles
2.Traditional Plate
-grilled pork, grilled chicken wings, grilled, chicken thighs, skewers, mici with potatoes and sote mushrooms and with horseradish red beet salad
3. Sauerkraut rolls with bacon, polenta, with cream and chili peppers
4. Dessert: cake, fruits
5. Rustic tchorba soured with borsch
6. Beverages:
-still/mineral water
-juice
-coffee
-plum schnapps
-red/white wine
-beer
-champagne
For advanced bookings there will be a 50% payment from the total sum until 01.09.2012, and the rest will be paid until 01.10.2012.
Minimum stay is set at 2 nights.
Cancellation policy: 60 days .
The traditional Easter menu is optional for 21 euro / person :
1 Traditional Platter:
-lamb crepinette Romanian style
-red eggs
-paska
-two types of cheese
-radishes
-green onion
-tomatoes
-cucumber
2. Lamb borsch
-sour cream + chili peppers
3. Roast Lamb
-wild rice garnish
-mixed pickles salad
4. Brioche
-bread
-mineral/still water
For further information please do not hesitate to contact us at vila@hotelambient.ro .
- traditional home-made plum-brandy (Tuica)
- home-made wine, barrel-matured
- sparkling / plain water
The serving service is made by the hotel’s qualified staff.
All the dishes and pottery are traditional.
The sheperd’s cellar
It contains local, traditional products, prepared by our chefs, which every guest can taste, along with his favourite drink: hog’s pudding, brawn, sausages, pastrami, bacon, lard, pork cracklings, zakouska (spicy vegetable dish), ewe’s milk cheese, Telemes cheese, red onion, cucumbers, tomatoes, pickles, home-made bread.
The rustic gazebo may be the perfect place to try the other dishes, prepared by our chef:
- Pork / Chicken peasant sour soup
- Balkan Dish:
-Moldavian style meat stuffed sauerkraut rolls with maize bread and cream
-Sheperd’s mixed skewers, grilled traditional sausages, pork nape
-Baked potatoes
- Mixed pickles
For dessert we recommend a home-made fruit cake.
Total cost: 2300 lei / 12 persons ( 560 Euro / 12 persons)
Each tour can be adapted to your wishes.
For further information please do not hesitate to contact us at transport@hotelambient.ro